The Italian Beef Soup was a success!! And there's plenty left over for lunch tomorrow :) Here's the recipe with some of my own tweaks:
Ingredients:
1 lb lean ground sirloin
2 cans diced tomatoes with basil and oregano
1/2 cup frozen okra
1/2 cup frozen green beans
1/2 cup frozen cauliflower
1 cup dry whole wheat rotini, uncooked
2 cubes chicken boullion
1 and 1/2 cups water
onion powder
garlic powder
chili powder
italian dressing
Worchestershire sauce
Brown hamburger. In a large pot combine all ingredients down to seasonings. Add onion powder, garlic powder, and chili powder to taste. Add about a half cup of Italian dressing and about 2 tablespoons Wochestershire sauce. Let boil until pasta is cooked thoroughly.
Enjoy!!
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